Spaghetti with Tuna-Tomato Sauce Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Spaghetti with Tuna-Tomato Sauce” recipe we have found until now. This will be really delicious.
Ingredients of Spaghetti with Tuna-Tomato Sauce
- It’s 1 of garlic clove.
- You need of red pepper flakes, about 1/8 tsp or to taste.
- Make ready 4 tbs of olive oil.
- Make ready 6 oz of packet of star kist tuna packed in safflower oil.
- It’s 1 can of diced tomatoes.
- Prepare 2 tbs of freeze-dried or fresh finely chopped parsley.
- Take 4 oz of spaghetti.
- Take of fresh parmesan.
Spaghetti with Tuna-Tomato Sauce step by step
- In a small pot, put the oil, garlic, and red pepper flakes. Cook until garlic is tan color and then strain the oil into a 10" pan.
- Add the tomatoes, parsley, and tuna mashing them as they heat.
- Cook until liquid is reduce to a sauce, remove from heat, cover, and keep warm..
- Cook Spaghetti to desired texture, strain and mix with the sauce..
- Serve with freshly grated parnesean cheese. NO SAWDUST CHEESE!.