Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Air Popped Kettle Corn. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Air Popped Kettle Corn Recipe.
You can cook Air Popped Kettle Corn using 4 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Air Popped Kettle Corn
Take 1/2 cup of unpopped kernels.
Take 1/2 cup of salted butter.
You need 1/2 cup of granulated sugar.
It’s 1 tsp of salt.
Air Popped Kettle Corn step by step
Prepare the unpopped kernels according to the directions..
Place the butter, sugar, and salt into a small pot over medium heat. Stir until the sugar has fully dissolved and the mixture starts to thinken..
In a large mixing bowl or two medium sized bowls, pour the mixture over the popcorn and stir together. Please make sure that the bowl is not filled to capacity. We had popcorn all over the place. 😁.
