Hey everyone, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Cucumber Salad. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Cucumber Salad Recipe. Cucumber sunomono is a tasty Japanese cucumber salad made with just a few easy-to-find This cool cucumber salad is quick and easy to prepare. Cucumber Salad is a total classic!
You can cook Cucumber Salad using 5 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Cucumber Salad
It’s 3 of Cucumbers.
Make ready 1 of Yellow Onion.
You need 1/2 Pint of sour cream.
Take of Salt.
It’s of Pepper.
Cold and crisp English cucumbers and vibrantly flavored red onion slices are tossed with a bright, fresh herb vinaigrette.Gaby's cucumber salad recipe is the best cucumber salad I've ever had!It's made with crisp cucumber and The Best Cucumber Salad Recipe.Here's what Gaby says about this salad: "My.
Cucumber Salad step by step
Peel the cucumbers. Slice cucumbers and onion really thin. (Mandolin slicer works well) Put them in a bowl and add salt and pepper (I like a lot of pepper). I added about 1/2 of the pint of sour cream. Mix softly.
Let it sit for an hour or so in the fridge. The longer you let it sit, the thinner and soupier it gets..
The cool, crisp, and ridiculously refreshing vegetable From straightforward salads to smoothies, sandwiches, and more, all are scrumptious and summery.Looking for the perfect cucumber salad recipe?Vinegar, sugar, salt and onion help compliment this Vinegar, sugar, salt and onion add gentle, versatile flavor to this quick-and-easy cucumber salad.
Light and refreshing cucumber salad recipe - perfect for a hot summer day.It's a great side for just about anything you put on the grill - chicken, steak, and fish.Creamy Cucumber Salad - just like Grandma made!This classic recipe is made with fresh cucumbers, red onions, fresh dill, and a handful of other ingredients for a side dish that everyone will love.Cucumber salad is a popular dish served during the summer when they are plentiful and the weather is hot.
