How to Cook Ultimate Instant Indonesian “Soto Ayam” (Yellow Chicken Soup)

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Instant Indonesian “Soto Ayam” (Yellow Chicken Soup). It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Instant Indonesian “Soto Ayam” (Yellow Chicken Soup) Recipe. Buy Indonesian Chicken Soup Mix Bamboe & Indofood Brand Soto Ayam Great recipe for Instant Indonesian "Soto Ayam" (Yellow Chicken Soup). #indonesianfood Soto ayam is an Indonesian chicken soup. It's one of classic authentic Indonesian soup.

You can cook Instant Indonesian “Soto Ayam” (Yellow Chicken Soup) using 30 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Instant Indonesian “Soto Ayam” (Yellow Chicken Soup)

1. You need 2 of litters chicken broth (you can substitute with chicken powder and water).
2. Take 2 stalks of lemon grass the white part.
3. You need 3 of tiny slices galangal.
4. Take 4 of lemon kafir leaves.
5. Make ready 2-3 of bay leaves.
6. You need of For the spices:.
7. It’s 1 tsp of turmeric.
8. Prepare 2 tsp of coriander powder.
9. Take 1 tsp of black pepper (any peppers white or black).
10. Take 1 tsp of ginger powder (you can used the fresh ginger).
11. Make ready 1 tsp of sugar.
12. Take 5-7 cloves of garlic.
13. Make ready 1/2 of onion chopped (you can used shallots).
14. You need of Oil.
15. You need to taste of Salt.
16. Make ready of For topping:.
17. Prepare of Cooked rice or cooked noodle (vermicelli noodle).
18. Take of Shredded cabbage.
19. Make ready of Tiny sliced green onion.
20. Take leaves of Chopped celery or Chinese celery.
21. It’s of Fried shallots.
22. Take of Roasted plain peanut (optional).
23. Make ready of Lime wedges.
24. It’s of Hard boiled eggs.
25. It’s of Sweet soy sauce (optional).
26. Prepare of For chilli sauce:.
27. Make ready of Chilies.
28. You need 1 pinch of chicken powder.
29. Take of Salt.
30. You need of Lemon juice.

It is served with glass noodles , fried or boiled potatoes, chicken, fried onions , emping (padi oats crackers), slices of hard boiled egg, blanched bean sprouts, parsley, and sometimes diced tomato.When the chicken is cold, shred the chicken meat into small pieces as one of the dishes' condiments.The unique flavor of soto ayam mostly comes from the spice mix. (Otherwise, It will taste just like any other chicken soup.) A traditional and very delicious Indonesian spicy yellow chicken soup flavored with a variety of spices and aromatics and served with noodles.Then add the lime juice and season with salt to taste.

Instant Indonesian “Soto Ayam” (Yellow Chicken Soup) instructions

1. Boil the broth a big pan along with the lemon grass, lemon kafir leaves, bay leaves, and galanga. When it’s boiling and turn down the heat to the simmer..
2. Meanwhile grind all the spices accept oil into pasta. I use a blender to blend all the spices..
3. Now heat up the oil in a pan add the spices pasta and stir well until aromat and cooked through. Then transfer into the broth, season with salt. Cover let it cook and simmer for about 20 minutes. Adjust the taste before turn off the heat. Usually I leave it in simmer until ready to serve..
4. While waiting for the broth, let’s make the chilli sauce. In a small pan add chilies and water. Bring it to boil for 5-10 minutes then take it off and drained it. Using a blender put the chilies in it add 2-3 tbsp broth, salt, pinch of chicken powder, and blend it. Scraped the chilli pasta out from the blender and transfer to the bowl. Add lemon juice and stir well, don’t forget to adjust the taste,and set asides..
5. To assembly: Using a bowl (medium-big soup bowl) add a bit of rice and noodle or you can choose either one, than tops with shredded cabbage, shredded chicken, and ladle the hot broth into the bowl. Then sprinkle sliced green onion, chopped or sliced celery, fried shallots, roasted peanut, half hard boiled eggs, spoon of chilli sauce, and squeezed lemon juice..
6. And it’s done! Now you have a delicious satisfying meal that you can enjoy in any time and any season. Enjoy!.
7. HappyCooking!.

Soto ayam is a yellow spicy chicken soup with lontong or nasi himpit or ketupat (all compressed rice that is then cut into small cakes) and/or vermicelli or noodles, it is from Indonesia, and popular in Singapore, Malaysia and Suriname.Soto Ayam (Indonesian Yellow Chicken Soup) is another popular dish in Indonesia.It is like chicken soup but the broth is yellow because of turmeric.

Drain and divide among serving bowls.Top with sambal oelek, coriander leaves and a.Find Deals on Soto Ayam in Pantry Staples on Amazon.Indonesian Chicken Soup Instant Mix Bamboe & Indofood Brand Soto Ayam Soto ayam is a yellow spicy chicken soup with lontong or nasi himpit or ketupat (all compressed rice that is then cut into small cakes) and/or vermicelli or noodles, it is from Indonesia, and popular in Singapore, Malaysia and Suriname.Soto ayam, an Indonesian version of chicken soup, is a clear herbal broth brightened by fresh turmeric and herbs, with skinny rice noodles buried in the bowl.