Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Methi Chicken💚🍀. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Methi Chicken💚🍀 Recipe. Methi Chicken or Murg Methi is a winter special chicken main course recipe with contains the healthy fenugreek / methi leaves in it. This winter recipe is full with spices and the chicken gravy adds in the flavour of methi.
You can cook Methi Chicken💚🍀 using 13 ingredients and 8 steps. Here is how you cook that.
Methi leaves(fenugreek leaves) have a lot of health benefits.I didn't get fresh methi leaves for this recipe, but handpicked organic dried methi leaves are suggested.If it is fresh leaves then use as much as you.Methi Chicken Recipe is a delicious hyderabadi delight made from fresh methi leaves and chicken.
This is a methi chicken recipe that evolved on a lazy weekend to become a methi chicken rice, rather a Methi Chicken Pulao.My methi chicken recipe does not have tomatoes but the quantities of fresh and dry fenugreek are balanced out by the rice and spices so as to flavour but not overpower the pulao.Simple to prepare and really delicious, methi chicken curry is a twist to your regular servings.
This chicken using fenugreek is rarely made in india.This chicken dish goes well with roti recipes, parathas and the fragrance of the methi leaves that comes out from the dish is superdelicious… Methi Chicken Curry or Murg Methi is a tasty curry made by cooking bone-in chicken with fresh methi (fenugreek) leaves.This dish is quite easy to prepare and a twist to the normal chicken curry.A staple at our home Kasoori Methi is availablein Indian Grocery Stores.Add kasoori methi, garam masala powder, chopped fresh coriander, salt and three fourths cup of water.