Steps to Prepare Super Quick Charlie's Cornbread Chicken Pot Pie

Charlie's Cornbread Chicken Pot Pie Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Cornbread Chicken Pot Pie. to favorites. I only had one can in my pantry so I used creamed corn to make it extra saucy.

Here is the best “Charlie's Cornbread Chicken Pot Pie” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Charlie's Cornbread Chicken Pot Pie

1. Take 1 can of Cream of Chicken Soup.
2. Prepare 1 can of Mixed Vegetables (drained).
3. It’s 1 can of 12.5 oz White Chicken (drained).
4. Take 1 box of 8 oz. Jiffy Cornbread Mix.
5. Prepare 3/4 cup of Milk.
6. Make ready 1 of Egg.
7. Prepare 4 of –2 cup Pirex bowles.

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Charlie's Cornbread Chicken Pot Pie instructions

1. Preheat Oven 400°F.
2. Combined chicken soup, mixed vegetables,and white chicken.
3. Put mixture in Pyrex bowls.
4. Mix jiffy, milk, and egg and put on top.
5. Bake for 30 min..

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