How to Cook Speedy Spring roll hotdogs with salad

Hello everybody, welcome to our recipe page. Today I will show you how to make a special dish, Spring roll hotdogs with salad. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Spring roll hotdogs with salad Recipe. Hotdog Rolls is a plain white bread roll with hotdog and cheese inside dip in eggs and bread crumbs then deep fried giving it a crispy flavor that is great. In this episode, I combine two famously lengthy foods: the crispy Chinese spring roll and the hamburger's taller cousin, the hot dog!

You can have Spring roll hotdogs with salad using 15 ingredients and 7 steps. Here is how you cook it.

Ingredients of Spring roll hotdogs with salad

1. Take of ———— spring roll hotdogs—————-.
2. It’s 1-1/4 pounds of hotdogs 10 of them, I used beef.
3. You need 10 of spring roll wraps.
4. Take 1/4 cup of mayonnaise.
5. Make ready 1 cup of dill pickles chips cut in half.
6. It’s as needed of vegetable oil to fry.
7. Take of ————salad————–.
8. Make ready 2-1/2 ounces of roasted and salted sunflower seeds.
9. Take 2-1/2 ounces of roasted and salted peanuts.
10. Prepare 1/3 pound of candied pecans and granola clusters.
11. Take 1 of mixture of sliced raw carrots, radish, heart of romain lettuce,purple lettuce and butter lettuce.
12. Take 1 of avocado.
13. Take 1 of large vine ripen tomato.
14. You need 1/2 cup of grape tomatoes cut in half.
15. Prepare to taste of salad dressing I used Kens steakhouse apple cider vinegarette.

This healthy salad recipe is bursting with the colors of rainbow from generous amounts of fresh vegetables, shrimp and whole grains all topped with a peanut dressing for the ultimate satisfying salad.Vietnamese Spring Roll Salad is everything you love about spring rolls without all the rolling!Simply toss all the ingredients together for this fresh, amazing Vietnamese-inspired salad! #vietnamese #vietnamesefood #springroll #salad.Fresh spring rolls (also known as gỏi cuốn or summer rolls) are a common Vietnamese dish, but the concept is believed to have originated in China.

Spring roll hotdogs with salad instructions

1. Pre-fry the hotdogs i fried them till just crisp.
2. Heat oil for frying the rolls.
3. Take a spring roll wrap, turn like a diamond. Smear the mayonnaise from the center point across to opposite point. Add pickle pieces on top the mayonnaise, and then the hotdog..
4. Roll the hotdog up and fry putting the flap side down. After 1 minute turn over and fry 1 minute more, this doesn't take long, they will burn quick. Move to a paper towel to absorb excessive oils.
5. Dice the tomato and avocado mix the avocado with lemon juice..
6. Mix all the salad ingredients. dress with the dressing.
7. Serve i hope you enjoy!.

Tuna salad mixed with cheese is piled into a hot dog roll and baked until warm and gooey.Tuna salad with hard-boiled egg is a perennial favorite, and tuna melts are always a lunchtime treat—so why not combine the two?All the tastes, color and fun of a spring roll without all the work!

It's thought that they may be a modification from Chinese egg rolls, but with Vietnamese flavors.They are typically made with fresh vegetables, herbs.Just like spring rolls with a fraction of the work.This hot dog scorer, discovered by The Grommet, cuts diamond shapes into your grilled dogs.Allows even cooking and holds condiments better, too.