Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Mango Margarita. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Mango Margarita Recipe. This is my favorite flavored margarita. It is a beautiful color and really is quite delicious.
You can have Mango Margarita using 4 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Mango Margarita
Make ready 1 cup of ice.
Take 1/2 cup of frozen mango (or fresh mango).
Take 1 1/2 ounces of tequila.
It’s 1/2 ounce of tripe sec (or other orange liqueur).
It can be made frozen or on the rocks and is great for parties and celebrations, barbecues or just relaxing on warm sunny days.Mango adds plenty of fruity sweetness to this vibrant drink, so you can cut back on the added sugars a bit for a skinnier margarita.Add a slice of fresh mango to each glass to take this tropical cocktail to the next level.The base of the mix is frozen mango chunks.
Mango Margarita instructions
Add the ice and frozen mango to the blender..
Using a lime wedge go around the rim of the cups, dip into margarita salt or sugar..
Pour the drink, garnish with lime wedge if desired and enjoy!.
This recipe creates a restaurant worthy mango margarita thanks to using real mango.This recipe can be made with either fresh or frozen mango.This Mango Margarita is the most delicious fruity margarita you'll ever make!
I bought a bag of them in the frozen fruit section.I like starting with frozen mango instead of fresh because then you don't need to add ice, which melts and waters down your margarita.Blending the frozen mango gives you the mango flavor and the frozen.So today I bring you a simple mango margarita recipe that uses all fresh ingredients, including mangoes, oranges and limes.Plus the requisite alcohol that makes a margarita a margarita, tequila and orange liquor (aka triple sec).
