Steps to Make Super Quick Crock Pot Honey Mustard Pulled BBQ Chicken

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Crock Pot Honey Mustard Pulled BBQ Chicken. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Crock Pot Honey Mustard Pulled BBQ Chicken Recipe. Get your BBQ Mustard fix with this yummy Crockpot Honey Mustard BBQ Chicken Recipe! Your cravings are about to be fed gloriously.

You can cook Crock Pot Honey Mustard Pulled BBQ Chicken using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Crock Pot Honey Mustard Pulled BBQ Chicken

1. It’s 3 lbs of bone in chicken breasts.
2. It’s 1 of seasoning salt to taste (i use lawrys).
3. You need 1 of medium yellow onion (medium dice).
4. You need 1 of medium green bell pepper (medium dice).
5. Make ready 2 clove of garlic (minced).
6. Prepare 1 cup of honey mustard bbq sauce (i use sweet baby rays).
7. Take 1/3 cup of bottled italian salad dressing (i use kraft zesty).
8. You need 1/4 cup of packed dark brown sugar.
9. You need 1 tbsp of worcestershire sauce.
10. It’s 1 tbsp of red hot sauce (i use franks).
11. Prepare 2 tbsp of apple cider vinegar.
12. It’s 1/2 tsp of liquid smoke.
13. Prepare 1 of favorite hamburger buns (toasted).

Simply put the chicken breast in the crockpot.Looking for an easy crock pot chicken wings recipe?The classic sweet-tangy duo of honey & mustard combined with chicken wings, then prepared in Honey Mustard Chicken Wings totally remind me of those days.There's a bunch of awesome bars/pubs right around Wrigley Field, and.

Crock Pot Honey Mustard Pulled BBQ Chicken step by step

1. Season chicken breasts liberally with the seasoning salt. Place skin down in crock pot..
2. Mix the remaining 10 ingredients together until well combined. Pour mixture over the chicken breasts..
3. Cook chicken on high for approximately 2.5 -3 hours or until temperature reaches 165°F internally. When done remove chicken and allow to cool some..
4. When cool enough to touch, shred chicken into bite size pieces. I simply use my hands to do this. Add shredded chicken back in the crock pot and cook on low heat for one hour. If you want a thicker sauce, a cornstarch slurry will thicken it more..
5. We usually serve this burger style, but over rice is also good. You can use any cut of chicken you like. Chicken thighs are a great choice for this recipe and can stand up to longer cooking times. Boneless skinless chicken breast are not a very good choice for this recipe. They cook really fast. If they are over cooked, the best you can do is just cut them into bite size pieces. So be sure to adjust your cooking time to much less. Enjoy..

The whole family will enjoy this simple honey and mustard chicken recipe, made with boneless chicken thighs, Dijon mustard, and a little honey.Doesn't get much easier than this.All you need is a crockpot, chicken breast and a bbq sauce of your choice.

This recipe for honey mustard chicken has a great combination of sweet, savory and tangy This honey mustard chicken recipe is so moist and tender.You can keep it whole and cut the Or you can shred it with two forks and make a "pulled chicken" for sandwiches, sliders, tacos or quesadillas.How to Make Crock Pot Honey Mustard Chicken Season the chicken breasts with salt and place in crock pot.Add remaining ingredients in a medium sized bowl and mix well.How to make super easy Crock Pot Pulled Chicken.