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Recipe of Favorite Hot and Sweet Chilli Sweetcorn

By Easy Recipes 22 July 2020
Recipe of Favorite Hot and Sweet Chilli Sweetcorn
Recipe of Favorite Hot and Sweet Chilli Sweetcorn

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, Hot and Sweet Chilli Sweetcorn. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Hot and Sweet Chilli Sweetcorn Recipe. Add the stock, season with salt and pepper and bring to the boil. Add back into the pan and stir in the lemon juice and parsley.

You can have Hot and Sweet Chilli Sweetcorn using 18 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Hot and Sweet Chilli Sweetcorn

  1. It’s 1 cup of boiled sweetcorns.
  2. Take of For coating.
  3. Take 2 tbsp of cornflour.
  4. Make ready 1 tbsp of maida/All -purpose flour.
  5. It’s 1 tsp of red chilli powder.
  6. Prepare 1/2 tsp of salt.
  7. Prepare of For sauce.
  8. Prepare 1/2 cup of capsicum strips.
  9. Prepare 1 tsp of chopped garlic.
  10. It’s 1 of small onion.
  11. Take 1 of chopped green chilli.
  12. You need 1 tsp of chilli sauce.
  13. It’s 2 tbsp of tomato ketchup.
  14. Make ready 1 tsp of black pepper powder.
  15. Make ready to taste of Salt.
  16. Make ready 1 tsp of white vinegar.
  17. Prepare 1 tbsp of refined oil.
  18. You need 200 ml of oil for frying sweetcorns.

Now take a small bowl and add salt, red chilli powder, turmeric powder, coriander powder and some water.Add the oil, salt, corn, and chilies and stir-fry for one minute.Add the pepper, sugar, and chicken stock, and continue to cook for three minutes.This was a recipe I made up and tweaked due to opening a tin of sweetcorn by mistake when I actually wanted peas.

Hot and Sweet Chilli Sweetcorn step by step

  1. Take boiled sweetcorn in a bowl,add corn flour,maida,salt and red chilli powder..
  2. Mix all..
  3. Heat oil in a pan,fry sweet corns till golden.Here,cover the pan partially with a lid,as sweetcorns pop up some times..
  4. Fry all sweetcorns and take out.Keep aside..
  5. Heat another pan,add 1tbsp oil.Add chopped garlic and chopped onion.Saute for 1 minute..
  6. Add green chilli and capsicum,saute on high flame for 1 minute..
  7. Add sauces and salt.Add pepper powder also.Mix..
  8. Add fried sweetcorns,mix well.Add vinegar and mix well..
  9. Hot and sweet sweetcorns are ready to serve..

In a saucepan, mix the onion, chillies, if using, coriander seeds, lime zest and juice, sugar, vinegar and salt.Pause before tucking in and suck in the sweet citrus and juicy aroma of sweet Chilli Lime Sweetcorn cobs, blistered over flames and tamed with a honey caress.Heat half of the oil in a large, non-stick frying pan.

Not one to waste food, I immediately turned the corn to soup.The Easiest and Best Spicy Sweet Chili Sauce - easy to make, and easy to adapt and most importantly absolutely delicious!Learn how to make this authentic Asian sweet chili sauce with step by step instructions.The only recipe for Spicy Sweet Chili Sauce you'll ever need!Now add the sweet corn and stir it around in the butter mixture until it is heated through.

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