Steps to Make Favorite Rachael Ray's Meatloaf Muffins

Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Rachael Ray's Meatloaf Muffins. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Rachael Ray's Meatloaf Muffins Recipe. Mix the meatloaf together with your hands. Wash your hands well after handling the raw meat.

You can cook Rachael Ray's Meatloaf Muffins using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Rachael Ray's Meatloaf Muffins

1. It’s 1 each of egg (beaten with a splash of milk).
2. Take 1 cup of plain bread crumbs.
3. You need 2 tbsp of grill seasoning ( I used Montreal Steak Seasoning by McCormick).
4. It’s 1 cup of favorit bbq sauce.
5. You need 1/2 cup of tomato salsa.
6. Make ready 1 tbsp of worcestershire sauce.
7. Prepare 1 of vegetable or extra virgin olive oil ( for greasing the muffin pan).
8. Make ready 1 3/4 lb of ground beef.
9. You need 1 each of medium onion (cut into chunks).
10. Make ready 2 each of ribs celery from heart ( cut into chunks).
11. Take 1 each of green bell pepper.

A gruyere cheese-topped crust and caramelized onions make this meatloaf extra special.For more follow the hashtag #RachaelRayShow.These meatloaf muffins are yummy yummy yummy!!!The whole family will love them and so will you because they are super easy!!!

Rachael Ray's Meatloaf Muffins step by step

1. Preheat oven to 450°F..
2. Put ground beef into a big bowl. Put onion and celery into food processor. Follow with the green pepper after you deseed it and cut it into chunks. Pulse on finely chopped. Add to bowl when done..
3. Add egg, bread crumbs, and grill seasoning to bowl..
4. Next, mix bbq sauce, salsa, and Worcestershire sauce in a small bowl. Pour half in meatloaf mixture and mix with clean hands..
5. Brush oil over the 12-muffin tin. Use an ice cream scoop to help fill meat in each tin. Top each meatloaf with a spoonfull or more of the bbq sauce..
6. Bake for 20 minutes. Cut one open to make sure it's done..

Serve meatloaf with Smashed Potatoes and Cream Cheese on the side, too.I serve two muffins with a baked potato and steamed veggies.These are a great way to sneak in vegetables, and they are filling.

I have been making meatloaf muffins for years.I tried this recipe and we liked it.As the recipe says use LEAN ground beef or you will get grease in the tins.Serve these delicious meatloaf muffins with steamed green beans and roasted potato wedges for an at-home version of a blue-plate special.The Rachael Ray Bakeware Meatloaf Pan is a suitable addition to almost any kitchen.