Simple Way to Prepare Appetizing Sheryl"s Beef Pepper Steak

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Sheryl"s Beef Pepper Steak. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Sheryl"s Beef Pepper Steak Recipe.

You can have Sheryl"s Beef Pepper Steak using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Sheryl"s Beef Pepper Steak

1. You need 3 of Ribeye or other tender cut of steak.
2. It’s 1 large of onion.
3. You need 1 of green Bell pepper.
4. Take 1 of Red Bell pepper.
5. It’s 1 packages of of Fajita seasoning.
6. It’s 2 tbsp of garlic infused. or regular Olive oil + 1 tablespoon.
7. It’s 1 tbsp of flour.
8. Prepare 2 cup of boiled white rice.
9. Take 1/2 cup of water.
10. Prepare 1/4 tsp of lawrys seasoning.

Sheryl"s Beef Pepper Steak step by step

1. remove steaks from package rinse under cold water sprinkle with fajita seasoning and set aside preheat George Foreman grill and when hot sear steaks 7 min remove from grill and let rest then cut into strips.
2. boil white rice drain and set aside.., cut peppers and onion in to thin strips.
3. preheat cast iron skillet add olive oil 2 tablespoons saute peppers and onion until onions are translucent remove place in bowl set aside.
4. add one tbsp olive oil and flour to skillet stir over medium heat until flour starts to brown slightly, add steak peppers onions and water and seasoning let simmer 8-10 min serve over rice.