Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Apple fritter loaf. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Apple fritter loaf Recipe. Fluffy, buttery, white cake loaf loaded with chunks of apples and layers of brown sugar and cinnamon swirled inside and on top. Reviews for: Photos of Mom's Apple Fritters.
You can have Apple fritter loaf using 16 ingredients and 17 steps. Here is how you achieve that.
Ingredients of Apple fritter loaf
- Make ready 1/3 cup of brown sugar.
- Prepare 1 tsp of ground cinnamon.
- Make ready 2/3 cup of granulated sugar.
- It’s 1/2 cup of butter softened.
- You need 2 of eggs.
- Prepare 1 1/2 tsp of vanilla.
- You need 1 1/2 cup of all-purpose flour.
- Take 1 3/4 tsp of baking powder.
- Make ready 1/2 cup of milk.
- Take 1 of FOR THE APPLES.
- Prepare 2 of apples peeled and chopped.
- Make ready 2 tbsp of granulated sugar.
- Take 1 tsp of cinnamon.
- Prepare 1 of FOR THE GLAZE.
- It’s 1/2 cup of powdered sugar.
- Make ready 2 tbsp of milk.
In a medium saucepan over medium heat.Turn the dough out onto a floured surface.See more ideas about Apple fritters, Fritters, Apple recipes.This quick and easy recipe for apple fritter rings stars juicy apple slices bathed in buttermilk batter and fried to golden brown perfection.
Apple fritter loaf instructions
- Preheat oven to 350.
- Grease a 9*5 loaf pan and set aside.
- In small bowl mix brown sugar and Cinnamon and set aside.
- In your mixer bowl add white sugar and butter and mix until smooth.
- Beat in eggs one at a time and then add the vanilla.
- In another bowl sift flour and baking powder together.
- Slowly mix in the flour to butter mixture.
- Add in milk and mix until smooth and set aside.
- In a small bowl peel and chop your apples.
- Add the sugar and cinnamon to the apples and mix together.
- Pour half of your cake mix in your loaf pan.
- Add half of your apples on top of cake mix.
- Add half of your brown sugar mix on top of your apples… Take a fork and lightly press the apples in your cake mix.
- Repeat steps… Add cake mix.. Apples.. Brown sugar mix and again pat down in cake mix.
- Bake for a hour… Use tooth pick and insert in middle making sure it comes out pretty clean to ensure its done… I baked mines for 1 hour and 4 minutes.
- While your apple loaf is baking prepare the cream glaze …in small bowl add sugar and the milk and mix well.
- Once your apple loaf is done let cool 10 minutes and remove from pan.. I use butter knife around edges for easy removal… With a spoon drizzle cream glaze over top and enjoy.
A recipe for classic Apple Fritter Doughnuts - bumpy and covered in a sweet glaze!Apple fritters has become one of my favorite naughty snacks, ever since we moved to Seattle.When you are ready to make the fritters, bring the dough out and let it come to room temperature.
These salted apple fritters use honeycrisp apples and flaked sea salt for a fall flavor explosion.Are fritters more breakfast or dessert?I couldn't do them for breakfast because of the carb coma that.Your Apple Fritter stock images are ready.Download all free or royalty-free photos and vectors.