Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Salmon Loaf. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Salmon Loaf Recipe. Salmon Loaf. this link is to an external site that may or may not meet accessibility guidelines. Salmon loaf with white mushroom sauce: Make the salmon loaf as instructed.
You can have Salmon Loaf using 8 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Salmon Loaf
Prepare 500 ml of canned salmon (1 pint).
Prepare 250 ml of soft bread crumbs ( 1 cup).
You need 2 of eggs beaten.
Prepare 7 ml of finely chopped onion ( 1 full teaspoon).
Make ready 250 ml of milk (1 cup).
You need 5 ml of lemon juice (1/2 tsp.).
It’s 2 ml of salt (1/4 tsp.).
It’s of f.g. pepper.
Add salmon, celery, chopped onion, bread crumbs, milk,eggs, pepper, parsley and jalapeño, mix Shape in to loaf with hands and pat into loaf pan.Enjoy this nutritious and tasty salmon loaf recipe made with canned fish for a budget-friendly family dinner.Served with creamy cucumber and dill salad.Salmon is always a good choice if you're going meatless.
Salmon Loaf instructions
Remove the skin from the fish if desired; crush the soft bones and mix with the oil and flaked salmon..
Mix all the ingredients in a bowl..
Place in a greased loaf tin and dot with butter. Bake at 180°C/350°F until firm and brown, about 45 minutes..
Baked Salmon Loaf With Cucumber SaladIrena Mmacri.See more ideas about Salmon loaf, Canned salmon recipes, Salmon loaf recipes.Make a great salmon loaf with my easy to follow directions.
For something different from a fillet, give this Salmon Loaf recipe a try.So my answer to same old, same old is salmon loaf.I have made a lot of salmon loaves,and this is the best I have found.Haven't had any complaints,so I keep making it.First, I figured that the vegetables were chopped too coarsely.
