Recipe of Speedy Quasadilla

Quasadilla Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

A quesadilla (/ˌkeɪsəˈdiːjə/; Spanish: [kesaˈðiʝa] (listen)) is a Mexican dish and type of , consisting of a tortilla that is filled primarily with , and sometimes meats and spices, cooked on a griddle. Check out quasadilla's art on DeviantArt.

Here is the best “Quasadilla” recipe we have found so far. This will be smell and look delicious.

Ingredients of Quasadilla

1. Prepare of Tortillas.
2. It’s 2 cup of flour.
3. It’s 100 grams of butter.
4. It’s 3/4 cup of warm water.
5. Take 1 tsp of soda.
6. It’s 1 of salt.
7. You need of Filling.
8. It’s 500 grams of chicken breasts.
9. Make ready 150 grams of rice.
10. Make ready 200 grams of tomato paste and ketchup.
11. Take 2 of tomatos.
12. It’s 1 large of onion.
13. Make ready 2 of sweet pepper.
14. Prepare 100 grams of greens.
15. You need 150 grams of cheese.

Quasadilla is a Mexican popular recipe try it with freshly made fajitas or leftover fajitas What's amazing is that u can use any leftover chicken.add some.These are loaded with two kinds of gooey melted cheese and a flavorful, fajita style chicken and sautéed pepper filling.The flavor combinations of these cheesy treats may come from all over the globe, but the quesadilla concept is pure Mexican.Quesadillas are the perfect quick meal.

Quasadilla instructions

1. To prepare tortillas mix with hands flour + soda + butter + salt + water..
2. Leave for 30 minutes by covering so that it doesn't dry..
3. Cut balls from the dough and roll with a rolling-pin until you have round forms of 0,3 sm height and 20-25 sm diameter..
4. Put the round doughs to pan on gas until they become red then turn..
5. After all are ready cover them so that they don't dry. You can keep them for a week in fridge..
6. To prepare the filling, cut the chicken into small cubes and fry by mixing periodically. Add salt and ground pepper..
7. Add cut tomatoes, onion, pepper, ketchup, tomato paste..
8. Boil rice and add to the previous. Add also grated cheese and small cut greens (I took mint, celery, parsley).
9. Take some filling with a spoon and roll into the tortillas. Put into microwave to make it softer..

But in addition to cheese, you can put practically anything in a quesadilla.The humble quesadilla wears many hats.Fill it with plain cheese and beans or with shrimp and avocado; the quesadilla is whatever you want to make it.

This tasty dish has its roots in the Mexican cuisine and is typically made using cheese and chicken.Oh, quesadillas — they never fail us.Mini Avocado and Hummus Quesadilla Recipe.See more ideas about Recipes, Quesadilla, Food.Our deliciously cheesy quesadillas make a quick lunch or supper.