Recipe of Perfect Pork chops & gravy

Hey everyone, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Pork chops & gravy. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Pork chops & gravy Recipe. Fill Your Cart With Color Today! Pork chops are crusted in pecans and breadcrumbs, then topped with a delicious homemade pumpkin butter. (You can always use store bought pumpkin butter if you can find it but homemade is always better).

You can cook Pork chops & gravy using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Pork chops & gravy

1. Take 4 of pork chops.
2. Make ready 1 of salt & pepper.
3. You need 1/2 tsp of paprika.
4. Prepare 1/2 tsp of garlic powder.
5. You need 1 tbsp of olive oil.
6. You need 1 small of onion.
7. It’s 2 cup of mushrooms.
8. You need 1 can of cream of mushroom soup.
9. You need 3/4 cup of beef broth.

Heat the oil in a cast-iron skillet over medium heat, until the oil shimmers.Flip and continue to cook until the pork chops and breading are golden on all sides.Pork chops are pretty lean, so seasoning with salt before cooking is essential for making the most flavorful chops.Rub the chops with spices and a little bit of flour.

Pork chops & gravy step by step

1. Season pork with salt, pepper, paprika and garlic.
2. Brown pork chops in a pan with oil on medium. 3 minutes each side..
3. Remove pork from pan. Add soup and broth to pan and whisk to remove pork bits.
4. Lay sliced onion and sliced mushrooms on bottom of slow cooker. Top with pork and soup mixture.
5. Cook on low for 7-8 hrs or until tender. Serve over rice if desired..

Serve with a green vegetable, mashed potatoes and coleslaw or a salad.These are the best slow cooker pork chops. —Sue Bingham, Madisonville, Tennessee Brine the pork chops (optional).If you have time, brining the pork for even a brief period adds flavor and ensures juiciness in the finished chop.

Here's where your favorite spice rub can come in.Alternatively, you can use our spice blend in the recipe below.Whichever you choose, add a little flour to it.Salt and pepper both sides of the pork chops.Combine the flour and some cayenne, salt and black pepper.