Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you how to make a distinctive dish, Kitchen Sink Meatloaf. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Kitchen Sink Meatloaf Recipe.
You can have Kitchen Sink Meatloaf using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients of Kitchen Sink Meatloaf
You need 2 lb of 90/10 grass fed beef.
Prepare 5 tbsp of siracha.
Make ready 4 tbsp of vegitarian worcestershire sauce.
Prepare 6 tbsp of honey mustard.
Make ready 3 tsp of olive tapenade.
Prepare 4 each of roasted hatch chillies.
It’s 2 tbsp of salt.
Kitchen Sink Meatloaf instructions
Preheat oven to 350 degress.
Get all the goodies together. Don't feel like you can't change some up, add or delete..
Smush into 3 meatloaf for cooking. Bbq sauce on top is optional..
Cook on 350 for 30 min, change to 425 for an additional 20.
I cooked 2 in a pan and 1 out. You can guess which were moist after. Cut into 8 servings = 4 oz each. Serve with a mild sauce so you don't lose all the flavor..
You can eat alone with veg, make sandwiches or use like a burger patty..
