Hello everybody, I hope you are having an amazing day. Today I will show you how to make a special dish, AMIEs Cauliflower & Broccoli Quiche. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
AMIEs Cauliflower & Broccoli Quiche Recipe.
You can cook AMIEs Cauliflower & Broccoli Quiche using 11 ingredients and 6 steps. Here is how you cook that.
Ingredients of AMIEs Cauliflower & Broccoli Quiche
- Prepare 1 of pie crust (9 inch).
- Prepare 800 grams of fresh cauliflower.
- Make ready 600 grams of fresh broccoli.
- Prepare 2 of eggs.
- Prepare 80 grams of parmesan cheese.
- Make ready 70 grams of cheddar cheese.
- Take 50 grams of heavy cream.
- Make ready 1 dash of nutmeg.
- You need 100 grams of cheese cream.
- You need 1 of salt and pepper to taste.
- Take 2 tbsp of butter or olive oil for smashed cauliflower.
AMIEs Cauliflower & Broccoli Quiche step by step
- Cook cauliflower and broccoli in a separate pan of salted boiling water until tender. Drain and pat dry. Set aside broccoli. Blend and smash cauliflower with butter a dash of nutmeg..
- Whisk the eggs with heavy cream, cheddar and parmesan cheese. Add the smashed cauliflower , and season generously. Add the cream cheese and fold through. Mix thouroughly until well blended..
- Line a 9inch quiche dish with a pie crust. Tip the mixture carefully into quiche shell. Cover and scatter with broccoli..
- Cover with alluminum foil and bake at 180°C for 20 minutes. Remove the foil and bake at 220°C for another 20 minutes..
- Serve, share and enjoy..
- note: Dont overcook the broccoli or its better to half cook it..