Step-by-Step Guide to Prepare Perfect Bacon cheddar burger bombs

Bacon cheddar burger bombs Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Very simple how to Burger Bomb. John Komar. shredded Cheddar. yellow mustard.

Here is the best “Bacon cheddar burger bombs” recipe we have found so far. This will be smell and look delicious.

Ingredients of Bacon cheddar burger bombs

1. You need of filling.
2. Take 1 lb of ground beef(browned and drained).
3. Take 1 large of yellow onion minced.
4. Make ready 1 lb of bacon chopped.
5. Make ready 7 slice of cheddar cheese shredded.
6. Prepare 2 clove of garlic minced.
7. You need 32 oz of cream cheese.
8. It’s of salt.
9. Prepare of ground black pepper.
10. Make ready of dough.
11. You need 4 cup of all-purpose flour.
12. Prepare 2 of eggs.
13. Take 1 tsp of salt.
14. It’s 1 1/4 cup of cold water.

Wrap the biscuit around the beef/cheese and tightly seal the.Bacon Burger Bombs are a modern twist on a family tradition!Stuffed burger pockets are perfectly seasoned and loaded with bacon.Soft and tender dough envelopes the bacon-flavor explosion.

Bacon cheddar burger bombs instructions

1. Preheat oven 350°F Add flour and salt. mix.
2. In a seperate bowl .Lightly beat eggs and water together.
3. Make a well in flour and slowly beat in egg mixture creating a soft dough.
4. Knead for 5 minutes until pliable. Cut in half and cover with damp cloth for 20 minutes..
5. While dough is resting brown the hamburger. drain .brown bacon add onions and garlic to frying pan then hamburger in saute for a few minutes ..
6. Remove from heat put cream cheese and shredded cheese in meat mixture mixing well while meat is still warm..
7. Cut dough balls in 4 (8 all together) roll out each quarter to a rectangle around 11.5 inches cuttin a 3x3 inch squares..should make 7 or 8 squares per quarter dough ball..
8. Fill each square with 1 table spoon of filling dampen edges and close squares twisting at the top .like a package..brush cold water on tips before placing in oven..
9. Place then in a baking sheet and bake for 20 minutes or until golden brown..

Add this Guinness Burger with Irish Cheddar and Bacon to your menu!If you love bacon cheeseburgers, you'll go crazy for bacon cheeseburger bombs!Follow our recipe for this kid-friendly and indulgent appetizer.

This simple recipe is sure to become a regular in your kitchen too!How many cheddars are too many in a burger?This burger handles four safely and deliciously.The all-beef patty is stuffed with Cook the patties in the bacon fat.Before they finish, melt a slice of the horseradish cheddar and a slice of the yellow mild cheddar on each burger.