Hello everybody, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Scain's Turkey Feta Meatloaf. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Scain's Turkey Feta Meatloaf Recipe.
You can have Scain's Turkey Feta Meatloaf using 16 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Scain's Turkey Feta Meatloaf
Take 2 lbs of ground turkey.
Prepare 8 oz of mushrooms, stems removed, chopped.
Take 1/2 of yellow onion, chopped.
Make ready 3 of garlic cloves, minced.
Prepare 1/2 cup of Italian breadcrumbs.
You need 1 of egg.
Take 1 tbsp of worceshire sauce.
Make ready 2 tbsp of olive oil.
Take 4 oz of feta cheese, mine was garlic and herb.
Prepare 1/2 tsp of cayenne.
Prepare 1 tsp of garlic powder.
You need 5 oz of tomato sauce.
It’s 1/2 tsp of brown sugar.
You need 1/2 tsp of Dijon mustard.
Prepare 1 tsp of parsley.
Take 1/4 cup of chicken or beef broth.
Scain's Turkey Feta Meatloaf step by step
In a skillet, add olive oil on medium heat. Once heated add mushrooms and onions.
After mushrooms have browned, add garlic. Stir for about 3 min. Then add worceshire and chicken broth. Let cool.
In a large bowl, add breadcrumbs, egg, feta, mushroom mixture, turkey, cayenne, parsley, garlic powder. Mix well, but lightly. If you over mix it won't be as moist.
Put the turkey mixture in a loaf pan.
In a separate dish, mix together tomato sauce, mustard and brown sugar. Spread over the top of the loaf..
