How to Prepare Tasty Bundi ki kadhi

Bundi ki kadhi Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Boondi Ki Kadhi has a unique taste as every bite contains a taste of boondi dipped in kadhi. Boondi kadhi is an amazing variation to a typical Punjabi kadhi recipe.

Here is the best “Bundi ki kadhi” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Bundi ki kadhi

1. Take 400 gm of besan.
2. Take Half of kg dahi.
3. It’s 1 of Jug water.
4. Prepare of Onion-3.
5. Take of Lahsun -1kali.
6. Make ready of Adrak- 1chota tukada.
7. Make ready of Lal mirch -4pic.
8. Take of Kali mirch- 1chamach.
9. You need of Hing -2 chutki.
10. Make ready of Sarso tel -300gm.
11. Take of Namak- savad anusar.
12. You need of Garam Masala -1chota chamach.
13. It’s of Jeera-1chamach.
14. You need of Tej patta-3-4pic.
15. You need of Kari patta-full patte5-6.

Kadhi is made with gramflour/besan and there are numerous varieties of kadhi's you can make with besan.Bundi Kadhi is a simple and quick to make side dish recipe.Pakora Kadhi is very famous, but boondi kadhi has a unique taste as every bite contains a taste of You can make fresh boondi to make boondi kadhi or can also be bought from home. lets make.Kadhi Pakori Recipe: Kadhi is a popular north Indian dish, made with besan and yogurt as main ingredients along with various spices with gram flour pakodas dipped in it.

Bundi ki kadhi instructions

1. Jeera, kali mirch, Lal mirch, lahsun, adrak, Garam Masala or haldi lege.phorn ke lia tej patta, Kari Patta, hing, jeera, Lal mirch lege.
2. 250gm besan me Hing, Mangrela -Javain., halka namak or Pani daal kar bundi banane ke liye gadha ghol Bnayenge.
3. Garm tel me bundi ko chhante jayege.
4. Yesa brown hone Par use nikal denge.
5. Garam tel me Poran de kar usme onion ko brown hone Tak bhunjenge onion me namak v dal dege.jab onion brown ho Jaye tab usme Mahin pisahuva masala dal achhe se bhunjege.
6. Ab mixer me hi one cup besan or half kg dahi le kar achhe se mila lege.
7. Bhuje huve masale me dahi aur besan ke ghol Ko dal denge..
8. 1 litre water bhi dalenge aur lagatar ubal aane tak chalate rahenge.
9. 10min ke baad usme bundi ko daal dege.
10. 15 min tak use medium Aach par dak kar pakane dege..
11. Lijia aapka bundi ki kadhi khane ko taiyaar hai….

Kadhi is basically combination of gram flour and sour curd and boondi.Now for seasoning heat up oil in a wok put methi dana, cumin seeds , mustard.Boondi ki kadhi is very easy to make yet taste awesome, it is the favourite kadhi of my family.

Boondi ki kadhi from Vani's kitchen.Kuttu Ki Kadhi is a popular North Indian dish made with yoghurt, buckwheat flour, potato and sendha namak.It is a main dish recipe that is served with samak rice or kuttu ki poori.Kadhi Pakora or Besan Ki Kadhi is one of the famous North Indian recipe, made with besan and dahi along with various spices and pakodas dipped in it. nishamadhulika.com/kadhi_dal/mangodi-ki-kadh-recipe.html Dal Mangodi Kadhi recipe video in Mangodi ki Kadhi is a delicious side dish made of Mung Dal Badi (Vadi or Wadi) or Dried Mung Dal.Dahi Kadhi recipe is a Hyderabadi version of making dahi ki kadhi recipe which is made by using dahi/ thick yogurt and mixing chick pea Dahi Kadhi Recipe Hyderabadi or Dahi Bade, Besan Ki Kadhi.