Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Venison Meatloaf. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Venison Meatloaf Recipe.
You can cook Venison Meatloaf using 11 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Venison Meatloaf
Take 1 lb of venison w/fat.
You need 1 of egg.
Prepare 1-1/2 cup of Quick Oats (I use Walmart brand).
It’s 1/2 cup of bbq sauce.
It’s 1/2 cup of Steak Sauce + more to cover the top (used Walmart brand).
Make ready 1/2 cup of ketchup.
It’s 1/2 cup of Dale's Steak Marinade (low sodium).
Take 3 dashes of smoke flavoring.
Prepare 3 dashes of Scirarchi Sauce.
It’s 1/4-1/2 cup of chopped onion.
You need of Chopped Bell Pepper (I use just a few thin slices chopped up).
Venison Meatloaf instructions
Preheat oven to 350°.
Mix all ingredients by hand until well mixed. Place in ungreased bread pan if you have a good non stick pan. Otherwise coat inside of pan with Crisco..
Pour steak sauce over top and spread around to cover entire top of meat..
