Steps to Make Super Quick Meat Lovers Potato O’Brian Breakfast Casserole 🥘

Meat Lovers Potato O’Brian Breakfast Casserole 🥘 Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

In this video, Kevin is making a meat lovers breakfast casserole and a vegetarian casserole. The meat lovers uses sausage, bacon, eggs, shredded cheese.

Here is the best “Meat Lovers Potato O’Brian Breakfast Casserole 🥘” recipe we have found until now. This will be really delicious.

Ingredients of Meat Lovers Potato O’Brian Breakfast Casserole 🥘

1. Make ready 2 packages of frozen hash browns, Potatoes O’Brien style (28 ounce), slightly thawed.
2. You need 1 pound (16 ounce) of bulk pork sausage.
3. Take 1 package (8 ounce) of ham steak(cut into chunks).
4. It’s 10 of eggs.
5. Make ready 1/8 teaspoon of black pepper.
6. Make ready 1 tablespoon of Dijon mustard.
7. Prepare 1 can (12 ounce) of evaporated milk.
8. Prepare 2 cups of shredded sharp cheddar cheese.
9. It’s of Canola oil cooking spray.

For instance, corned beef to serve this for breakfast on St.Breakfast Potato Casserole Recipes on YummlyLoaded Baked Potato Casserole, Loaded Baked Potato Casserole, Sweet Potato Casserole With Top vegetarian-breakfast-potato-casserole recipes just for you.Potatoes Obrien Recipes Breakfast Dishes Cooking Recipes Breakfast Potato Casserole Serve these easy breakfast potatoes alongside sausage or bacon for a comforting start to the day.

Meat Lovers Potato O’Brian Breakfast Casserole 🥘 instructions

1. In a large pot sauté your bulk pork sausage until browned, breaking up into small chunks………
2. Add into sausage your chunk ham steak, sauté until lightly browned, remove from heat……
3. Now add in both packages of your Potatoes O’Brien, mix all well…….
4. Transfer potato mixture to a lightly greased baking pan…….
5. In a bowl whisk together eggs, black pepper, Dijon mustard and evaporated milk……..
6. Pour egg mixture over potato and meat mixture…….
7. Top with your shredded cheddar cheese……..
8. Cover baking pan and refrigerate overnight…….
9. The next day take out casserole and let sit for about 30-40 minutes before baking, then bake in a preheated 350 degree oven for 50-60 minutes, or until center of casserole is completely set…….
10. Let stand for about 20 minutes before serving, then serve and enjoy 😉!!.

Just a good breakfast dish, especially when you have company.This came out of the "Arizona Daily Star." Stir together.Also, can I substitute another meat?

Cook up hamburger meat and sautee onions and add your.Potatoes: I love using the Potatoes O'Brien because they are already chopped and they come with red and green bell peppers.This just speeds up Meat: I like using sausage links because it is what my family prefers, but you can use any breakfast meat you have on hand!It just needs to be cooked first.Meat Lovers nació de un hobbie, de una actividad simple y sencilla, asar carne.