Step-by-Step Guide to Prepare Appetizing Delicious! Kids Love This Mapo Doufu

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a distinctive dish, Delicious! Kids Love This Mapo Doufu. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Delicious! Kids Love This Mapo Doufu Recipe.

You can have Delicious! Kids Love This Mapo Doufu using 17 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Delicious! Kids Love This Mapo Doufu

1. You need 2 of blocks Tofu.
2. Take 250 grams of Ground pork.
3. It’s 1/2 of Leek.
4. It’s 1 clove of Garlic.
5. It’s 1 piece of Ginger.
6. It’s 1 tsp of Doubanjiang.
7. Make ready of Soup stock.
8. Take 300 ml of ☆Water.
9. It’s 1 tsp of ☆Chicken soup stock granules.
10. Make ready 1 tbsp of ☆Tianmianjiang.
11. It’s 1 tbsp of ☆Sugar.
12. Prepare 3 tbsp of ☆Soy sauce.
13. Take of For the katakuriko slurry:.
14. Make ready 1 tbsp of ★Katakuriko.
15. Prepare 1 1/2 tbsp of ★Water.
16. Make ready 1 of Sansho pepper.
17. Make ready 1 of Oil.

Delicious! Kids Love This Mapo Doufu step by step

1. Cut tofu into cubes (1.5 - 2 cm) and submerge in boiling water for about 1 minute. Drain on a sieve lined with paper towels. ※This will drain the excess water from the tofu and prevent crumbling..
2. Chop the leek, ginger, and garlic finely..
3. Mix the ☆ ingredients well..
4. Heat oil in a wok, and stir fry the leek, ginger and garlic until aromatic..
5. When the pan is aromatic, turn up the heat, put in the dobanjiang, and stir-fry..
6. When everything is well cooked, add the combined ☆ ingredients and bring to a boil. Add the tofu..
7. When it comes to a boil again, add the katakuriko slurry and stir to thicken the sauce to finish. For adults, sprinkle sansho pepper before eating..
8. If you don't have tianmianjian, add oyster sauce. Refer to, which uses oyster sauce.

https://cookpad.com/us/recipes/143966-mapo-eggplant-that-kids-love.