Steps to Cook Delicious Chicken Tandoori Doughnuts

Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Chicken Tandoori Doughnuts. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Chicken Tandoori Doughnuts Recipe.

You can have Chicken Tandoori Doughnuts using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chicken Tandoori Doughnuts

1. Make ready 700 gm of chicken boneless.
2. Take 2 of medium sized potatoes boiled & mashed.
3. You need 2 tbsp of tandoori masala.
4. Take 1/2 tbsp of ginger garlic paste.
5. Make ready 1/2 tsp of salt.
6. Take 3 tbsp of Corriender leaves.
7. Prepare 4 of green chillies.
8. You need 2 tbsp of cornflour.
9. You need 3 tbsp of flour.
10. Make ready 1 of bread slice.
11. Prepare 2 cup of bread crum.
12. You need 1 of egg beaten.
13. It’s of oil for frying.

Chicken Tandoori Doughnuts step by step

1. Chop chicken and add mashed potatoes..
2. In potato & chicken better add all masala & chop them once again in chopper..
3. In this better add cornflour, flour & bread slice chopped, and keep it ib fridge for 1 hr..
4. Press this better on a greased tray and give them doughnut shape. Dip them in egg and apply over them, bread crums and deep fry them on medium flame..