Simple Way to Cook Tasty Baked Coconut Shrimp

Baked Coconut Shrimp Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

This crunchy coconut shrimp is baked instead of fried, and so easy! Bake the shrimp until they are bright pink on the outside and the meat is no longer transparent in the center and the coconut is.

Here is the best “Baked Coconut Shrimp” recipe we have found until now. This will be smell and look delicious.

Ingredients of Baked Coconut Shrimp

1. Prepare 1/4 cup of Flour.
2. Make ready 2 tbsp of Packed brown sugar.
3. Take 1/4 tsp of Salt.
4. Make ready 1 of Egg.
5. Prepare 1 tbsp of Lime juice.
6. Take 1 cup of Shredded coconut.
7. Prepare 1 lb of Uncooked, deveined, peeled, medium shrimp. Thawed(about 40).
8. Make ready 2 tbsp of Butter, melted.

Served with a delicious sweet and spicy dipping sauce.Baked Keto Coconut Shrimp Recipe - See how to make coconut shrimp in the oven!Swap the deep-fried version for this healthy baked coconut shrimp.How to Make Baked Coconut Shrimp.

Baked Coconut Shrimp step by step

1. Heat oven at 425. Move oven rack to the lowest position. spray rack in broiler pan with cooking spray.
2. mix flour, brown sugar, and salt in shallow bowl. beat egg and lime juice in another shallow bowl. place coconut in a third shallow bowl.
3. coat each shrimp with flour mixture. dip each side and egg mixture. then coat well with coconut. place on broiler pan. drizzle with butter..
4. bake 7 to 8 minutes or until shrimp are pink and firm and coconut is beginning to brown..

I've never baked the coconut shrimp before, but some readers have left positive reviews after.Our coconut shrimp recipe is baked rather than fried both because baking is easier and baked coconut.These baked coconut shrimps are so crispy on the outside, tender and juicy on the inside, and easy to make.

Although it sounds fancy, making coconut shrimp really just takes a few easy steps.First, dip the shrimp in seasoned cassava flour, then in beaten egg.Sarena is back in the kitchen this week sharing a new family favorite.This recipe for Baked Keto Coconut Shrimp is incredibly easy to prepare.The secret to truly crispy baked coconut shrimp is in the breading.