Hello everybody, welcome to my recipe site. Today I will show you how to prepare a special dish, My Asian coleslaw salad. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
My Asian coleslaw salad Recipe.
You can cook My Asian coleslaw salad using 8 ingredients and 2 steps. Here is how you cook it.
Ingredients of My Asian coleslaw salad
Take 1 (16 oz) of bag coleslaw.
You need 1/4 of large purple onion, thin sliced.
Prepare 1 pkg of chicken flavored Ramen noodles (3oz).
Make ready 1/3 C of apple cider vinegar.
You need 1 splash of rice vinegar.
You need 1/2-1 C of sugared holiday pecans (recipe in my recipes), chopped.
It’s 1/2 C of sunflower oil.
You need 1-2 Tbsp of dark brown sugar.
My Asian coleslaw salad instructions
Mix the coleslaw, purple onion and nuts in a large bowl. Mix the seasoning packet from noodles; the oil, vinegar and brown sugar in a small bowl..
Crush the noodles in the package and pour over the slaw mix. Now pour the dressing over everything and mix well..
