Beans Tomato Egg drop soup Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Beans Tomato Egg drop soup” recipe we have found until now. This will be smell and look delicious.
Ingredients of Beans Tomato Egg drop soup
- Make ready 100 gms of Finely chopped french beans.
- You need 2 of Finely chopped tomatoes.
- Prepare 1/2 tsp of Black pepper.
- Take 2 tbsp of Corn flour.
- Take 2 of Egg.
- Make ready 1 tbsp of Olive oil.
- Prepare 1 of Finely chopped spring onion.
- Make ready 1 tbsp of Finely chopped coriander leaves.
- Prepare to taste of Salt.
Beans Tomato Egg drop soup step by step
- Boil four cup of water and add beans and tomato and boil it.
- Add salt and black pepper..
- Corn flour add in the half cup of cold water and mix in the pan..
- Break the egg and mix it..
- Add olive oil,spring onion and green coriander leaves and serve hot..