Recipe of Tasty Chickpea flour Ladoos

By Easy Recipes 31 December 2019
Recipe of Tasty Chickpea flour Ladoos
Recipe of Tasty Chickpea flour Ladoos

Chickpea flour Ladoos Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

In a large skillet, heat the ghee over medium heat until melted. Remove the pan from the heat and mix in the powdered sugar and cardamom.

Here is the best “Chickpea flour Ladoos” recipe we have found so far. This is gonna really delicious.

Ingredients of Chickpea flour Ladoos

  1. Take 250 grams of chickpea flour(coarse).
  2. It’s 50 grams of dry coconut.
  3. You need 1 of White powdered sugar.
  4. You need 5 grams of Ghee.
  5. Prepare 1 pinch of saffron.

Besan ladoo, or Besan Ke Laddu is a round-shaped Indian dessert made of besan aka chickpea flour/gram flour, sugar, and ghee.Gram flour is known as besan in Hindi, and ladoo is a common name for any sphere shape sweet.Thus, these ladoos are an accurate translation of gram flour balls.How do you make Besan Ladoo?

Chickpea flour Ladoos step by step

  1. On a slow flame,put a cookin pot and add ghee to it. After that add chickpea flour and roast it on low flame patiently til it turns slightly darker and till it gives fragrance..
  2. Now in a bowl put the roasted flour and add sugar and coconut to it. This mixture is hot so be careful.
  3. Mix evrything well and in the hot state only roll the mixture into small balls and sprinkle little saffron..

Besan is available as coarse and finely ground in Indian grocery store.Traditional Maharashtrian Besan Ladoo that I grew up eating are made with superfine gram flour.I use Swad superfine gram flour and the package also refers to it as chickpea flour.

Besan Ladoo is small bites made from chickpea flour and variety of dry fruits, sweetened with sugar and flavored with clarified butter or ghee.Besan ladoo is very famous and traditional Indian sweet recipe made with besan (chickpea) flour, ghee and sugar.This chickpea ladoo is very easy to make and does not require many ingredients.It is very tasty and you won't even get the taste of chickpeas.Are you ready to find out how to make a healthy ladoo?

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