Hey everyone, I hope you are having an amazing day. Today I will show you how to make a special dish, Healthy Daliya Patties in less oil. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Healthy Daliya Patties in less oil Recipe. In this video I'll show you healthy and nutritious way to prepare Khichdi & Daliya. Delicious & healthy satvic lunch recipes, perfect for detox.
You can cook Healthy Daliya Patties in less oil using 11 ingredients and 8 steps. Here is how you achieve that.
Daliya makes for an excellent source of protein.Protein takes long to digest, suppresses hunger pangs, boosts Since ages, daliya and its healthy properties have found many fans in-and-beyond the You can prepare it with vegetables, tossed in oil.Most prefer to have it in form of porridge cooked either in.Daliya is a popular breakfast cereal in North India and is made with whole wheat grits or broken wheat.
Shallow fry the patties in batches on medium heat to a nice golden color.Drain the patties on a kitchen towel to.If you are using less Vegetable then reduce the quantity.
Why is daliya a healthy food option?Being a complex carbohydrate, the rate at which it gets digested it slow thus releasing glucose on a slow and sustained rate.Heat a little in a pan.This Healthy Mix Dal, Daliya & oats Dosa is made with bulgar wheat/Daliya , Oats & few other lentils.Its vegan, easy to make and traditionally served with Add oil /ghee or butter to the edges to make it crispy.