How to Cook Speedy White Chocolate Macadamia Cookies With Coconut

How to Cook Speedy White Chocolate Macadamia Cookies With Coconut
How to Cook Speedy White Chocolate Macadamia Cookies With Coconut

White Chocolate Macadamia Cookies With Coconut Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best "White Chocolate Macadamia Cookies With Coconut" recipe we have found so far. This is gonna smell and look delicious.

Ingredients of White Chocolate Macadamia Cookies With Coconut

  1. Take 2 cup of all-purpose flour.
  2. It’s 1 tsp of baking soda.
  3. Take 1 1/2 cup of brown sugar.
  4. You need 1 cup of granulated sugar.
  5. Take 1 cup of unsalted butter.
  6. You need 2 of eggs.
  7. Prepare 1 packages of white chocolate.
  8. Take 3/4 cup of chopped macadamia nuts.
  9. Take 1/2 cup of toasted coconut.

White Chocolate Macadamia Cookies With Coconut step by step

  1. Preheat the oven to 300°F..
  2. Mix flour and baking soda in a bowl, then set aside..
  3. In another bowl, mix granulated sugar, brown sugar, & butter until combined.Add eggs one at a time until they form a cream like batter..
  4. Slowly add the other bowl to your cream like batter..mix well..
  5. In a pan toast your coconut until light browned on edges..
  6. Combine white chocolate, macadamia nuts, &coconut..
  7. Scoop cookie dough and lay it on a nonstick or buttered spray sheet about 2-3 inches apart. Bake until edges start to brown. Or golden brown: ).
  8. Cool on a rack for 5 minutes and Enjoy!!:).