Simple Way to Make Delicious Red Beef Stroganoff

Red Beef Stroganoff Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

The most amazing Beef Stroganoff you will ever have! Fluffy rice, red onion & parsley pickle. "This quick stroganoff recipe is creamy, light and cooks in the time it takes to do the rice. " Beef stroganoff is the original family favorite skillet meal.

Here is the best “Red Beef Stroganoff” recipe we have found until now. This is gonna really delicious.

Ingredients of Red Beef Stroganoff

1. Make ready 1 stick of salted butter, not margarine.
2. Prepare 1 lb of stew beef, cut into bite size pieces.
3. It’s 1 of large yellow onion, cut onion in half then slice.
4. It’s 2 of regular or 1 large package of sliced mushrooms of your choice.
5. Take 2 cans of any tomato soup, i.e. Campbells.
6. It’s 1 can of tomato paste.
7. Take 1 Cup of sour cream.
8. Prepare Package of Egg Noodles.
9. You need of Couple of dashes of Worcestershire sauce.
10. It’s of Seasoning salt to your taste.
11. Make ready 1 of /4 teaspoon Red pepper flakes optional.
12. It’s 1 of /8 teaspoon cayenne pepper sauce optional.

Complete the meal with a veggie or salad.Beef Stroganoff or beef Stroganov (Russian: бефстроганов, tr. befstróganov) is a Russian dish of sautéed pieces of beef served in a sauce with smetana (sour cream).An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles.Made with the best beef stroganoff sauce.

Red Beef Stroganoff step by step

1. Melt butter in large skillet. Add beef, onions, mushrooms, and all seasonings but hot sauce and cook over medium heat till beef is cooked through. Do not drain or strain. Turn to low and add the cans of tomato soup and tomato paste, mixing well and let it simmer covered about 25-30 mins, stirring often until onions are soft and transparent. Make egg noodles, drain. Remove stroganoff from heat, mix in sour cream and let it sit about 5 minutes. Scoop over egg noodles or rice..

Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal.Garnish with parsley and serve with pappardelle pasta or rice.This delicious beef stroganoff recipe is made with lean beef, beef stock, sour cream, onion, and spices.

Photography Credit: Elise Bauer. (Beef Stroganov, бефстроганов).Best Stroganoff recipe I have used.Added a splash of red wine vinegar for added zing.Our easy and authentic Russian Beef Stroganoff recipe combines tender beef and flavorful mushrooms in a creamy sauce.Add the beef broth and stir it into the flour and vegetables.