How to Cook Speedy Holiday Turkey Noodles

Holiday Turkey Noodles Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Holiday Turkey Noodles” recipe we have found so far. This is gonna really delicious.

Ingredients of Holiday Turkey Noodles

1. You need 4 of reams noodles.
2. It’s 2 can of large cream of chicken soup.
3. Prepare 3 large of cans of chicken broth you will also need some broth from your turkey.
4. Take 2 large of Turkey legs packaged.
5. Prepare 15 of (drops) of yellow food coloring.
6. Take 1 of salt and pepper.

Holiday Turkey Noodles instructions

1. I buy a package of 2 turkey legs and boil in just enough water to cover them until done and tender (I don't like tearing up my turkey when it's the holidays :) so however you like, buy them or use one from your bird if it's the holidays when you make these..
2. Once turkey is done take the meat off the bone removing meat. Put the meat back in the liquid which is now become turkey broth! Then put your cream of chicken, chicken broth and food coloring in the pot with the turkey. Stirl well!! Bring to a boil. Now add your salt pepper, poultry seasoning and your yellow food coloring. Stir!! Once the broth is boiling you add your bags of noodles. Stir in well to coat them and to separate them. Cook on medium for about 15 to 20 mins stirring often so the noodles don't stick and burn. If they get to thick for you just add some turkey broth from your holiday turkey or water! These are so wonderful and tasty and hardy!!! I often change up my menu but this is one item my family DEMANDS to have every year..