Easy Way to Cook Ultimate Peanut Lollypops in Banana Spinach Rabdi

Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Peanut Lollypops in Banana Spinach Rabdi. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Peanut Lollypops in Banana Spinach Rabdi Recipe.

You can have Peanut Lollypops in Banana Spinach Rabdi using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Peanut Lollypops in Banana Spinach Rabdi

1. It’s of Spinach leaves.
2. Prepare of Peanuts.
3. Take of Banana.
4. You need of Almonds.
5. It’s of Condensed milk.
6. Make ready of Milk.
7. Take of Rose syrup.
8. Make ready of Silver decoratives.
9. Take of Cardamom.
10. Prepare of Bread slices.

Peanut Lollypops in Banana Spinach Rabdi step by step

1. Keep all ingredients ready. Transe condensed to a bowl..
2. Dry roast peanuts and powder it. Soak almonds aand grinde them without adding water. Piece and corasly powder brad slices. Grinde spinach and banana, cardamom along with milk to the paste. Pour it to the condensed milk bowl..
3. Add bread powder, peanut powder, grinded almond powder and rose syrup. Mix well..
4. Make balls out of mix and insert a tootpick so that it looks like lollypop..
5. Keep rabadi ready.Dip peanut lollypops in spinach banana condensed milk rabdi. Load with decoratives. Peanut lollypops in spinach banana rabdi is ready to eat..