Recipe of Appetizing Noodles Soto with Spring Rolls

Noodles Soto with Spring Rolls Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Noodles Soto with Spring Rolls” recipe we have found until now. This will be really delicious.

Ingredients of Noodles Soto with Spring Rolls

1. You need of Beef Stew.
2. Prepare 500 grams of tenderloin meat.
3. Prepare 2 liter of boiling water.
4. You need 5 piece of bay leaves.
5. It’s 3 piece of lemon grass.
6. It’s 2 tsp of salt.
7. Make ready 1/2 tsp of white pepper.
8. It’s 1 of block maggie beef stock.
9. It’s 2 tbsp of white sugar.
10. Make ready of ground spices.
11. Prepare 5 piece of garlic.
12. Make ready 5 piece of small red onion.
13. You need 2 of cm turmeric.
14. You need 2 of cm ginger.
15. You need 2 each of red chili (small).
16. Prepare 4 piece of candle nuts.
17. Take 5 tbsp of vegetable oil.
18. Take of Side Dish.
19. You need 100 grams of egg noodles.
20. Make ready 100 grams of rice noodles.
21. Make ready 75 grams of cabbage, slice.
22. Take 2 piece of tomato, dice.
23. Make ready 4 tbsp of scallions, slice.
24. It’s of Chili paste.
25. You need 6 piece of red chilli, boil and mash it.
26. You need 1/2 tbsp of salt.

Noodles Soto with Spring Rolls step by step

1. Boil tenderloin meat with medium heat with 2 liters boiling water. Add bay leaves and lemon grass inside. Wait around 30 minutes till the meat is cooked..
2. Mash all the ground spices: garlic, red onions, candle nut, turmeric, ginger and red chili. Mash it until be soft texture..
3. take a pan, add vegetable oil. Saute the mashed ground spices till cook..
4. Put cooked ground spices to the beef stew. Stir it. Add salt, maggie beef stock, sugar and pepper..
5. Prepare the side dish like on the picture. On a bowl, add egg noodles, rice noodles, cabbage, tomato and scallions and spring rolls. For the spring rolls you can see on my next recipe..
6. For spicy taste, you can make chili paste. Boil the red chilli, mash it, add some salt. And ready to serve..