Cheesy Pasta Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Cheesy pasta is the ultimate comfort food. Pasta and cheese seem to go together like bread and butter.
Here is the best “Cheesy Pasta” recipe we have found so far. This will be really delicious.
Ingredients of Cheesy Pasta
- Make ready 1 of medium sized bowl pasta(wheat).
- Take 1 tablespoon of maida/All-purpose flour.
- Take 1/2 glass of milk.
- It’s 2 tablespoon of fresh cream.
- Make ready 2 of cheese cubes.
- Take to taste of salt.
- Prepare 1 tsp of chilli flakes.
- Take 1/4 tsp of black pepper powder.
- You need 1/2 tablespoon of oregano.
- Take 1/2 cup of chopped broccoli.
- You need 1/2 cup of chopped carrots.
- Prepare 1/2 cup of yellow bell pepper.
- Make ready 1/2 cup of red bell pepper.
- You need 1 tablespoon of butter.
- Prepare 1/2 cup of sweet corn.
- Prepare 4 of chopped garlic cloves.
- Prepare 3-4 of chopped black olives(optional).
- It’s as needed of water.
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Cheesy Pasta step by step
- Firstly boil the pasta.
Take a pan, heat butter and add garlic to it. Sauté it for 20 seconds then add all the chopped veggies and fry until the veggies turn soft..
- Once the veggies are cooked remove it from the pan. In the same pan add just a tablespoon butter. Let it melt. Add maida and mix well. While mixing keep adding milk and make sure no lumps are formed. Once it’s done add fresh cream. Mix everything well..
- Add the boiled pasta, salt, black pepper powder and chilli flakes. Mix everything well. Add the veggies and corn and cook for 8 mins. Add cheese cubes and origano. Cover it and turn off the flame. Once the cheese is completely melted remove the lid. Serve hot and garnish it with delicious olives..
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