Recipe of Tasty Ham and Cheese Crustless Mini Quiches

Recipe of Tasty Ham and Cheese Crustless Mini Quiches
Recipe of Tasty Ham and Cheese Crustless Mini Quiches

Ham and Cheese Crustless Mini Quiches Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

This Low Carb Ham and Cheese Crustless Quiche is an easy recipe filled with broccoli, ham, and cheese. It's a great low carb breakfast recipe or brunch idea to make ahead.

Here is the best “Ham and Cheese Crustless Mini Quiches” recipe we have found until now. This is gonna really delicious.

Ingredients of Ham and Cheese Crustless Mini Quiches

  1. Prepare 1 of shallot, chopped.
  2. Take 1/2 cup of diced ham.
  3. Take 1 teaspoon of butter, salted or unsalted.
  4. It’s 3 of large eggs.
  5. Prepare 2 tablespoons of sour cream.
  6. It’s 1 cup of heavy cream.
  7. It’s 1/2 cup of shredded sharp cheddar cheese.
  8. You need 1 teaspoon of hot sauce, such as franks red hot.
  9. Make ready 1/4 teaspoon of pepper and salt to taste.
  10. You need 2 of . tablespoons freshly grated romano cheese.
  11. It’s 1 of green onion, thin sliced.

Using a spoon or soup ladle, pour over the ham and cheese.Crustless Quiche with ham and cheese smells just like Quiche Lorraine when it's baking!Here's what you need for this quick ham and cheese quiche: eggs, cream OR milk, ham, cheese and green onions.Ham and Cheese Quiche Variations: You can swap the ham for bacon or sausage.

Ham and Cheese Crustless Mini Quiches instructions

  1. Heat butter in a small skillet , add shallot and ham and cook gently just until shallot is soft. Cool.
  2. Preheat the oven to 375. Spray mini muffin tin well with non stick spray. Have a baking sheet lined with foil to hold muffin tin.
  3. In a bowl whisk together eggs, cream, sour cream, green onions, salt, pepper and hot sauce. Pour mixture into a measuring cup for easy pouring.
  4. Divide cooked shallot and ham among mini muffin cups.
  5. Divide cheddar cheese on too of ham and shallots.
  6. Pour egg custard evenly over.
  7. Sprinkle with romano cheese and bake 29 to 25 minutes just until set.
  8. Cool in pans 10 minutes , then remove.
  9. .
  10. Serve warm or room temperature. They can be frozen and reheated just until warm in the mucrowave.

Also you can use spinach instead of broccoli.I have also added chopped tomatoes, but you need to cook a little longer if you do.View full nutritional breakdown of Ham and Cheese Crustless Mini Quiche calories by ingredient.

Any cheese would work great here.Mini Ham and Cheese Crustless Quiches - One Charming Day.A delicious and colorful addition to any meal and als.Impossible Quiche (Crustless Ham and Cheese Quiche)Cook It Real Good.Ham, broccoli, and cheese take center stage in this crustless quiche!