Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a special dish, Jalapeño Corn Bread Muffins. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Jalapeño Corn Bread Muffins Recipe.
You can cook Jalapeño Corn Bread Muffins using 10 ingredients and 8 steps. Here is how you cook that.
Ingredients of Jalapeño Corn Bread Muffins
- Make ready 1 cup of fine corn meal.
- You need 1 cup of flour.
- Prepare 1/4 cup of coconut palm sugar.
- You need 1/2 tsp of baking soda.
- Take 1/4 tsp of Himalayan salt.
- Prepare 1/4 cup of butter.
- Make ready 2 of eggs.
- Prepare 2 of minced jalapeños (save 12 thin jalapeño slices for garnish).
- Prepare 1/2 cup of Tex Mex shredded Cheese.
- Prepare 1 cup of buttermilk.
Jalapeño Corn Bread Muffins instructions
- Preheat oven to 375 degrees..
- Mix corn meal, flour, salt and baking soda together..
- In a separate bowl, beat two eggs and butter together. Add sugar, buttermilk, minced jalapeños and 3/4 of the Tex Mex cheese and mix until blended..
- Add dry mixture to the wet mixture and mix..
- Lightly spray a 12 cup muffin tin with vegetable oil. Evenly distribute mixture into 12 muffin cups..
- Garnish with thinly slice jalapeño and cheese..
- Bake in oven for 15 minutes..
- Enjoy!.