How to Make Tasty Easy indan beef stew

Hello everybody, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Easy indan beef stew. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Easy indan beef stew Recipe. Last night I was hunting for the perfect recipe for a traditional Keralite(south-Indian)beef stew and I just could'nt find a perfect one anywhere on Zaar or on the food blogs I usually depend on. By the end of it all, I had read through sooo many versions of this recipe, this is what I finally created.

You can have Easy indan beef stew using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients of Easy indan beef stew

1. You need 600 g of minced beef.
2. Prepare 2 of medium onions.
3. You need 2 of one garlic.
4. You need 3 cm of ginger.
5. You need 2 of red chilies.
6. Make ready 400 ml of tomato passata.
7. Prepare 2 tsp of cumin.
8. You need 1 tsp of coriander.
9. Make ready 1 tsp of garam masala.
10. It’s 1/2 tsp of cinnamon.
11. Make ready 1/2 tsp of turmeric.
12. It’s 1/2 tsp of black pepper.
13. It’s to taste of Salt.
14. You need 2 of bay leaves.
15. It’s 5 of cloves.

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Easy indan beef stew step by step

1. Put the garlic, ginger and chilies to a blender and add a little water..
2. Heat a deep pan. Add vegetable oil and start frying the bay leaves and cloves. When its hot add the ingredients from the blender. Fry for few mins and then add the onion. After few mins add the spices and five mins later add the minced meat. Stir for five mins or until the meat is fried..
3. Add the tomato passata and lower the heat. Stir occasionally and after ten mins take it off tne stove and let it stand on table for 5-10 mins..
4. Serve with rice, roti bread or fresh salad of your choice.

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