Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a distinctive dish, Shrimp Pinakbet. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Shrimp Pinakbet Recipe.
You can cook Shrimp Pinakbet using 10 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Shrimp Pinakbet
- Make ready of Shrimps.
- Make ready 2 of Onions chopped.
- Prepare 2 of garlic cloves chopped.
- Make ready of Ginger chopped.
- Take of Ampalaya sliced.
- You need of Kalabasa peeled and chopped.
- It’s of Sitaw cut.
- Take of Tomatoes chopped.
- You need of Shrimp paste or bagoong.
- You need of Eggplant sliced diagonally.
Shrimp Pinakbet step by step
- In hot pan with oil sauté garlic until fragrant onions translucent ginger TIL fragrant and tomatoes then add bagoong and stir then add water.
- Bring to a boil then lower heat bring to a simmer add remaining Vegetables cover and simmer.
- Add shrimps then cover and simmer when shrimp is done turn off heat serve.