Hey everyone, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Lemon Herb Quinoa. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Lemon Herb Quinoa Recipe. Lemon Herb Quinoa. this link is to an external site that may or may not meet accessibility guidelines. Heat in a saucepan over medium-high heat, stirring frequently, until lightly toasted.
You can have Lemon Herb Quinoa using 11 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Lemon Herb Quinoa
Prepare 1 cup of white quinoa.
Take 1 tbsp of olive oil.
Take 2 cups of water.
Take 1 tsp of oregano.
You need 1/2 tsp of thyme.
Make ready 1/4 tsp of rosemary.
It’s 2 tbsp of lemon juice.
Take 3 tbsp of fresh chopped parsley.
Take 1 cup of baby spinach.
Prepare of Fresh ground pepper.
Prepare to taste of Salt.
Lemon Herb Cheesy Quinoa is a light, gluten-free nutritious meal option packed with flavor or makes for a great use of leftover quinoa.This Lemon Quinoa Recipe comes together quickly as an easy.Rinse quinoa in a mesh strainer with cold water.Whisk together the oil, lemon juice.
Lemon Herb Quinoa instructions
In a medium nonstick saucepan, heat olive oil on medium high heat and toast quinoa until "popping," about 4-5 minutes.
Add water, oregano, thyme, and rosemary, then simmer covered for 10 minutes.
Stir in lemon juice, parsley, salt, pepper, and spinach, then cover and simmer until spinach is wilted.
Vegan, gluten-free and full of flavor!Lemon herb quinoa salad is a bold and hearty side dish.Parmesan pairs well with bright lemon notes and herbs in this healthy flavored quinoa recipe.
Place the quinoa in a large bowl; fill with cold water.Quinoa, which is botanically a seed and not a grain, is widely accepted as a Passover-friendly starch.In this recipe from cookbook author Leah Koenig, it gets dressed up for the.I hope you love these, friends!Cook your quinoa according to package instructions.
