Recipe of Super Quick Potato and Chicken Casserole

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Potato and Chicken Casserole. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Potato and Chicken Casserole Recipe. Chicken and potato casserole is a superb comfort food. As with most of our recipes, you'll have most of the ingredients right at your disposal.

You can cook Potato and Chicken Casserole using 15 ingredients and 14 steps. Here is how you achieve that.

Ingredients of Potato and Chicken Casserole

1. Take 5 pounds of russet potatoes.
2. It’s 1 of small onion, diced.
3. Prepare 4 Tbsp of butter.
4. Make ready 3 cups of diced chicken, cooked.
5. Prepare 2-3 of smoked sausage links, diced.
6. It’s 16 oz of bag frozen mixed vegetables.
7. You need 1 can of cream of chicken soup.
8. Take 1 can of cream of celery soup.
9. Take 8 oz of cream cheese.
10. Make ready 2 cups of milk or chicken broth.
11. You need 1 tsp of minced garlic.
12. It’s of Salt and pepper.
13. You need 1 tsp of basil.
14. Take 1-2 cups of shredded cheese.
15. Make ready of French fried onions or crushed ritz crackers.

This easy chicken casserole with potato bake is a smash hit because it's so creamy, cheesy and delicious.My whole family loved this casserole!I used Betty Crocker's AuGratin Potatoes mix in a box and it turned out great!!I also added the bread crumbs.

Potato and Chicken Casserole instructions

1. Sauté the diced onion with butter in a large skillet or pot..
2. Add the veggies and cook until thawed..
3. Add in the cheese and stir until melted. Now add soups and milk or broth, seasonings, and diced chicken and sausage..
4. Continue to cook over low heat while you prepare the potatoes and preheat the oven..
5. Preheat the oven to 375 degrees. Spray a large casserole dish with cooking spray..
6. Peel potatoes and slice in thin rounds..
7. Layer the potatoes evenly over the bottom of the pan..
8. Sprinkle with salt and pepper..
9. Layer the meat and vegetable gravy evenly over the potatoes..
10. Cook for 1 hour, uncovered..
11. Check to see if the potatoes are cooked through by testing with a fork..
12. Add cheese evenly over the top. Then sprinkle with French fried onions or a tube of lightly crushed buttery crackers..
13. Cook for 10 minutes more..
14. Let cool for 10-15 minutes before serving..

For lighter and more sensitive palates, reduce the hot sauce measurement by half.Cheesy chicken casserole with potato bake is one of the best casserole recipes ever!Ingredients are chicken breasts, potatoes, cheddar cheese, bacon, ranch and cream.

Try out this Loaded Baked Chicken Potato Casserole recipe with smoked bacon, crispy potato wedges, perfectly roasted chicken and lots of sharp cheddar cheese.It is so delicious and packed with flavor!Almost every child who leaves house longs for their mother's kitchen.Leftover chicken and potatoes team up to make this tasty casserole.This casserole is easy to prepare with leftover chicken and potatoes.