Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a special dish, Sultan's Fast Pho. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Sultan's Fast Pho Recipe.
You can have Sultan's Fast Pho using 10 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Sultan's Fast Pho
- Prepare of beef stock bouillon (Harvest Vietnamese Pho brand).
- It’s of sliced onion (two thin slices).
- Make ready of scallion stems, chopped.
- You need of thin beef strips (extra thin).
- You need of Fresh cilantro.
- Make ready of lime, halved.
- Take of pkg rice noodles.
- Make ready of Fresh basil.
- You need of water.
- Make ready of bean sprouts.
Sultan's Fast Pho step by step
- Bring water to boil.
- Add beef stock & onion. Allowing onion to soften (1-2) min (we like a kick of flavor. You can use less bouillon stock to taste).
- Add noodles, lime juice, cooking according to pkg (usually less than 5 min).
- Typically, you would add meat raw and let broth cook in serving dish. Our Halal butcher cuts strips slightly thicker, so we sear the meat in a small pan for 2min each side (optional pinch of cumin/cloves). Once cooked add to broth.
- Place in serving dish, topping with chopped cilantro, chopped scallions, basil, bean sprouts, and lime.
- Optional fresh chopped jalapeño and lime slices.