Hey everyone, I hope you are having an amazing day. Today I will show you how to make a special dish, Home Made Katsu Sauce. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Home Made Katsu Sauce Recipe. Tonkatsu sauce make the deep fried pork cutlet taste much better, here's a recipe to make the sauce at home. It's a lot of work to make it from scratch, but you can definitely make a simplified version that tastes just as good to go with your homemade tonkatsu.
You can cook Home Made Katsu Sauce using 12 ingredients and 2 steps. Here is how you cook that.
Ingredients of Home Made Katsu Sauce
It’s of Pre Sauce Mix (mix well in a bowl).
It’s 3 Tbsp of Tomato Paste.
Make ready 1 Tbsp of Rice Vinegar.
Prepare 2 tsp of Sugar.
It’s 1 Tbsp of Kikkoman Soy Sauce.
Take 1 Tbsp of Worcestershire Sauce.
Prepare 1 tsp of Corn Flour.
You need of For Stir Frying;.
It’s 70 g of Onion (finely chopped).
Take 70 g of Fuji Apples (finely chopped).
Prepare 1/3 cup of Water.
You need 2 Tbsp of Cooking Oil.
This homemade sauce is tangy and delicious.Tonkatsu is often served with shredded cabbage but we like it much better with broccoli slaw or coleslaw.You can also use chicken instead of pork using this same recipe.Serve the katsu with finely shredded cabbage (an inexpensive mandoline makes short work of that), some lemon wedges, and a good drizzle of katsu sauce.
Home Made Katsu Sauce instructions
Heat 2 Tbsp of cooking oil until hot. Stir fry the onions u til it is fragrant and translucent. Then add the apples and caramelise them for 2-3 minutes..
Next add in our pre-mixed sauce as well as water. Mix well and let the liquid reduce until your desired consistency..
Tonkatsu sauce - とんかつソース - (sometimes also referred to as katsu sauce) is a sweet and tangy Japanese condiment used for dipping or as a sauce for sandwiches.This tonkatsu sauce is a popular Japanese sauce for tonkatsu and other fried foods.Growing up, whenever we had chicken katsu, tonkatsu, or korokke, we always had the.
His first book, The Food Lab: Better Home Cooking Through Science (based on his Serious Eats column of the same name) is a New York.Chicken Katsu (with Homemade Katsu Sauce) - Rasa Malaysia.Chicken Katsu - Japanese fried chicken cutlet with panko bread crumbs.Home » Pork Recipes » Tonkatsu with Homemade Katsu Sauce.I wish I could remember where I got my Tonkatsu sauce recipe from and give it.
