Shahi tukda (indian dessert) Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Indian dessert recipe, easy to make with minimum ingredients. There are times when you want something quick & fast to serve to your guests.
Here is the best “Shahi tukda (indian dessert)" recipe we have found so far. This is gonna really delicious.
Shahi Tukda or Double Ka Meeta is an exotic, rich, delicious Indian bread pudding made with fried bread pieces soaked in sugar syrup and lightly spiced milk called rabdi.Watch video and get step by step method to make shahi tukda, difference between shahi tukda and double ka meetha.First the bread is toasted in ghee and dip in sugar syrup, then served with rabri and dried nuts and raisins.This method is same for both.
Shahi Tukda is one of the rich desserts which is famous in North India and is a closer cousin to the famous 'Double ka Meetha' of Hyderabad.Many get I usually do not opt for rich desserts as we both do not prefer much of fatty foods on regular basis.These kind of desserts are usually prepared on. i personally do not like this bread pudding or shahi tukda recipe , just because i feel it is extremely sweet. having said that, this is my husband's favourite dessert recipe and he has a strong craving for it. i even prepare it with milk rusk or even with normal rusk for him and he even enjoys it.
Shahi tukda is one of the most popular Indian desserts.True to its name it is a 'shahi' delight!Pieces of bread are dipped in delicious saffron flavoured sugar syrup and topped with rich and creamy rabdi.Shahi tukda recipe made with healthy milk.A rich Indian dessert soaked in thickened milk and sugar syrup.