How to Make Favorite Wiegand's German Potato Salad

How to Make Favorite Wiegand's German Potato Salad
How to Make Favorite Wiegand's German Potato Salad

Wiegand's German Potato Salad Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

German Potato Salad is a traditional potato side dish originating in Southern Germany. Generally, German Potato Salad refers to this Southern style dish.

Here is the best “Wiegand's German Potato Salad” recipe we have found so far. This is gonna really delicious.

Ingredients of Wiegand's German Potato Salad

  1. Prepare 1 lb of sliced bacon.
  2. Make ready 1 cup of chopped parsley.
  3. Prepare 4 lbs of baby red potatoes.
  4. Make ready 1 of large yellow onion, diced.
  5. Take 3 tbsp of Inglehoffer Original Stone Ground Mustard.
  6. Prepare to taste of salt & pepper.
  7. You need 2 tbsp of sugar.
  8. It’s 1 cup of white vinegar.
  9. Take 1 cup of water.

I asked my date, who said it had bacon and vinegar in it, no mayo, and I found a recipe in my ancient copy of The Joy of Cooking that I modified and enjoyed until I became.This vegan German potato salad with a bacon substitute can be served hot or cold.Potato salad makes a great side dish for a picnic or barbecue.Add the chopped potatoes, the cooked and crumbled vegetarian bacon, and the chopped scallions to the pan and stir to coat the potatoes well.

Wiegand's German Potato Salad instructions

  1. Boil potatoes until they are easily pierced with a fork & skins are barely starting to peel away. Drain potatoes & cool until they can be handled. Cut into large dices & add back to pot they were boiled in. Set aside..
  2. Cook sliced bacon in large frying pan until browned. Transfer bacon to a paper towel lined plate to drain the grease..
  3. Add chopped onion to the bacon grease in the frying pan & cook until translucent. Then add in 1 cup water, vinegar, mustard & sugar. Cook & whisk for 5-7 mins..
  4. Add potatoes to pan with the dressing & toss to coat. Add chopped bacon & parsley. Season with salt & pepper & serve warm..

I've cooked many German Potato salads myself.I cooked this one today and my spouse and guests raved about it. "Is it German potato salad?" a hopeful voice asked.Of course, after the picnic I had to find out what German potato salad was.

The German potato salad is probably the most comforting and simple potato salad recipe ever!Learn how to make it by following the simple recipe below.This authentic potato salad is usually served as an appetizer during German meals and it is loved by everyone, regardless if they're German or not.Hot potatoes dressed in a warm bacon, mustard, and vinegar dressing are what make this traditional German potato salad a family favorite.I can taste the pucker now.