Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Amaretti Affogato. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Amaretti Affogato Recipe. By Kyle Boyce from London Grind. If you're looking for a light and sophisticated after-dinner treat, why not whip up an affogato.
You can have Amaretti Affogato using 4 ingredients and 4 steps. Here is how you cook that.
Ingredients of Amaretti Affogato
Prepare 4 scoops of vanilla.
Take 4 shots of espresso, just made.
It’s 8 of Amaretti biscuits, crushed.
Prepare as needed of Chocolate shavings,.
It usually takes the form of a scoop of fior di latte or vanilla gelato or ice cream topped or "drowned" with a shot of hot espresso.Some variations also include a shot of amaretto, Bicerin, or other liqueur.Method: Place a scoop of ice cream in each mug.It takes round the clock attention and the strictest of diets, to look this effortlessly exquisite.
Amaretti Affogato instructions
Chill the cups/bowls in the fridge for an hour..
Divide the ice cream into 4 coffee cups or dessert bowls..
Carefully pour a shot of espresso over each scoop..
Sprinkle with the amaretti and chocolate shavings. Serve immediately..
Affogato al caffè ("drowned in coffee") is a traditional Italian dessert made with ice cream and espresso.Try this easy and delicious recipe!An affogato (Italian for "drowned") is an Italian coffee-based dessert.
But when the dinner fork's laid down and the dessert cart rolls out, all bets are off.See more ideas about Affogato, Food, Affogato recipe.How to Make a Perfect Affogato.This simple Italian dessert is where hot espresso meets chill gelato.Affogato means "drowned", a super easy Italian dessert of gelato drowning in a shot of freshly made espresso Affogato al Caffè is the perfect dinner party dessert.
