Easy

How to Make Perfect Spam and corn w/ tomato gravy

How to Make Perfect Spam and corn w/ tomato gravy
How to Make Perfect Spam and corn w/ tomato gravy

Hey everyone, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Spam and corn w/ tomato gravy. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Spam and corn w/ tomato gravy Recipe. Add all other ingredients and heat through. S. the recipe is easy to multiply or double.

You can cook Spam and corn w/ tomato gravy using 4 ingredients and 6 steps. Here is how you cook that.

Ingredients of Spam and corn w/ tomato gravy

  1. Make ready 1 can of spam.
  2. Prepare 1 can of corn.
  3. You need 1 can of tomato sauce.
  4. Take of I added a little bit of Goya sofrito because my mom used to.

All with boiled eggs, biscuits and cooked apples from her tree!Spam Spaghetti - simple and quick pasta with spam and tomato sauce.You make it quick with SPAM and Kellogg's Corn Flake Crumbs.Put gravy on anything and you'll make it good.

Spam and corn w/ tomato gravy step by step

  1. Cut spam into cubes.
  2. Brown spam in frying pan.
  3. Add all other ingredients and heat through..
  4. Serve over white rice.
  5. Your welcome..
  6. P.S. the recipe is easy to multiply or double. The only thing is when adding more corn, you need to drain. So if I double, I drain 1 can.

Add beef broth, frozen mixed peas and carrots, and frozen corn kernels.Tomato Gravy is a welcome family treat that we had every Christmas morning.My mother in law gets up early on Christmas morning to make sausage & sausage gravy, country ham, deer steak and gravy and tomato gravy.

I've made Tomato Gravy in the past but never had actually seen a recipe for it.I didn't have tomato paste so used tomato sauce instead (just used a tad more flour to make sure it would thicken) and once the gravy started thickening I added some Petite diced tomatoes.We use this over rice. never.This Southern tomato gravy is an old-fashioned tomato sauce, and it is delicious on biscuits.The easy roux is made with bacon drippings or butter.