Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Crock Pot Beef Strognoff. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Crock Pot Beef Strognoff Recipe.
You can have Crock Pot Beef Strognoff using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients of Crock Pot Beef Strognoff
Take 1 can of cream of mushroom soup.
You need 1 1/2 cup of sour cream.
It’s 1 1/3 cup of milk.
It’s 1 tsp of butter.
You need 1 can of mushroom, drained.
Take 1 tbsp of black pepper.
Prepare 1 of salt to taste.
Take 2 lb of ribeye beef cut into strips.
Make ready 1 of onion cropped.
Make ready 1 1/2 cup of wide egg noodles.
Crock Pot Beef Strognoff step by step
Combine cream of mushroom soup, sour cream, milk, butter, mushrooms, salt & pepper into the crock pot & heat up on high..
Sautee the seasoned (using whatever kind of season you desire) ribeye beef strips & in a tablespoon of oil.
Combine the steak with the strognoff sauce in the crock pot & let simmer for 2 hours.
Cook noodles in salted water for 2 minutes & drain & add to crock pot. Let it simmer all together until noodles are done.
