Hello everybody, welcome to my recipe site. Today I will show you a way to prepare a special dish, Bacalaitos ( cod fish fritters ). This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Bacalaitos ( cod fish fritters ) Recipe. Bacalaítos are salt cod pancake-like fritters from Puerto Rico. The recipe uses dry salted cod fish that been boiled or left over night in water removing most of its salt.
You can have Bacalaitos ( cod fish fritters ) using 8 ingredients and 14 steps. Here is how you cook that.
Make Bacalaítos, or fried codfish fritters, using a GOYA® recipe that will take this incredibly popular Puerto Rican food into your home kitchen.Bacalaitos (Codfish Fritters) a delicious side dish that can substitute meat or fish in your Dominican meal.Our recipe and video make them Mixing: Crumble the cod very finely and discard cartilage, bones, and skin.Taste to see how much salt is left.
Remove cooked fish from liquid, shred and set aside to cool. "Bacalaitos are salt cod pancake like codfish fritters from Puerto Rico".If you're Puerto Rican or had the pleasure of visiting the Island or even a community with a deep Puerto Rican heritage, you've most likely have been served bacalaitos Goya at some point.They're flavorful and convenient to make.
In a deep container mix the cod, milk, starch.Salt cod does double duty in this fritter topped with piquant cod salsa.Portuguese cod fritters (Bolinhos de Bacalhau).A recipe from the old-world grandmother I never had.I could've been a Duggar wife: I grew up in the same church, and the abuse scandal doesn't shock me.